Jam & Marmalade Production Line

Jam & Marmalade Production LineJam and Marmalade is a type of dessert and fruit concentrate that falls into the breakfast group and is used to change the aesthetic and taste perception of cakes, pastries and buns. It is a food obtained by processing various fruits and is made by boiling the fruits with sugar according to a certain recipe. The difference between Jam and Marmalade; In Jam, the fruits are whole or in small pieces, while in Marmalade, the fruits do not have grains and are in the form of paste. Jam Production Methods: Jam Production Line from Fresh Fruits: Processing of fresh fruits to make them suitable for production. Jam Production Line from Frozen Fruits: Production is made with frozen fruits. Main Machines Used Washing MachineSelection Sorting ConveyorCollector ElevatorFruit Popping MachineSeed Brushing MachineFruit MillHeating ExchangerTurbo ExtractorTankFructose Heating ExchangerFructose TankPremixVacuum BoilerPectin MixerFilling Tank